This sharp and aromatic Original Spiced Rum drink may sound like it was invented a long way from the Captain’s usual stomping ground, but it actually has humble beginnings in a bar in Manhattan. While the original Cranberry Mule recipe uses vodka, we’ve branded it our own with a dash of Captain Morgan Original Spiced Rum.
Tuck into this delicious drink and enjoy hints of hot ginger, cranberry juice and lime. It’s a combination worth seeking out.
The original Mule recipe comes without cranberry juice; however, we’ve added a dash to give it a fruity tang. Serve yours in a copper plated tankard for a more authentic drink.
What you'll need
For one serving
- 1.5 ozCaptain Morgan Original Spiced Rum
- 0.5 ozFresh lime juice
- 1.75 ozCranberry juice
- 3.5 ozGinger ale
- 1 GlassfulIce
- 1 Handful of cranberries
- 1 Rosemary sprig
In an ice-filled glass, combine Captain Morgan Original Spiced Rum, lime juice and cranberry juice.
Top with ginger ale.
Garnish with rosemary and cranberries!