Bloody Morgan
What you'll need
- 1.5 oz Captain Morgan White Rum
- 6 oz Bloody Mary Mix
- 1/2 oz Fresh Lime Juice
- 1 Wedge For Rimming the Glass
- Freshly Ground Black Pepper, For Garnish
Method
In a cocktail shaker, combine the White Rum, bloody mary mix, lime juice, and ice. Stir
Run a lime wedge along the rim of a highball glass
Dip the rim in some crab seasoning to coat it completely
Place a few ice cubes in the glass and pour the cocktail over it
Top with a pinch of pepper and add the garnishes